Discover the magic of traditional Japanese fermentation in this hands-on workshop with chef and teacher Hiroko Kurosaki. Together we’ll explore the art of miso and koji, two foundational elements of […]
Join us for a 3-hour hands-on dumpling workshop led by Lani Chan, founder of Hei Ma, where you’ll learn to make dumplings entirely from scratch — wrappers, fillings, and all. […]
Free Class Parish Hall and in Seed Garden A living, fertile garden soil needs the same things you and I do: Air, the Right Amount of Water, Nourishment, and Protection. […]
Can you survive the acid test? Come vibe at Laguna Lab for an evening of acid house/techno/trance.