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1 event,
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Join us for a hands-on citrus curd making class led by chef and food preservationist Merrilee Olson. Over three hours, Merrilee will guide you through every step of making silky, vibrant citrus curd — sharing her expert techniques and secrets for achieving that perfect balance of tart, sweet, and luscious — using organic Meyer Lemons […]
$100
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Join us to celebrate the end of frost and the beginning of spring at Hallberg Ranch. Meet our winemaking and vineyard teams, enjoy the new vintage of Ruby Ruby, special wines, and savory bites. Club members receive two complimentary tickets. E-Club, please call us if trying to reserve more than 2 tickets! RSVP now! $35 […] |
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