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SUMMARY:Miso & Koji: A Hands-On Japanese Fermentation Workshop
DESCRIPTION:Discover the magic of traditional Japanese fermentation in this hands-on workshop with chef and teacher Hiroko Kurosaki. Together we’ll explore the art of miso and koji\, two foundational elements of Japanese cuisine that bring depth\, flavor\, and nourishment to everyday meals. \nIn this class\, you will:\n• Make your own fresh miso to ferment at home\n• Create two jars of seasonal vegetable ferments with salt koji\n• Taste the sweetness of traditional amazake\n• Leave with the knowledge and confidence to continue your fermenting practice at home \nLearn time-honored fermentation techniques and bring a piece of Japanese food tradition into your own kitchen.
URL:https://sebastopolcalendar.com/event/miso-koji-a-hands-on-japanese-fermentation-workshop/
LOCATION:Gather Sebastopol\, 122 N. Main Street\, Sebastopol\, 95472
CATEGORIES:Skill-Building Workshop
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DTEND;TZID=America/Los_Angeles:20260725T130000
DTSTAMP:20260628T235526Z
CREATED:20260628T235526Z
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SUMMARY:Dumpling Making Workshop with Lani Chan at Gold Ridge Organic Farms
DESCRIPTION:Join us for a 3-hour hands-on dumpling workshop led by Lani Chan\, founder of Hei Ma\, where you’ll learn to make dumplings entirely from scratch — wrappers\, fillings\, and all. You’ll start by making the dough. From there\, you’ll form and cook vegetarian dumplings\, learn to make scallion pancakes\, and pair everything with Hei Ma chili crisp and a special dipping sauce made with Gold Ridge Organic Farms Apple Cider Balsamic Vinegar. \nThe experience begins with a ride aboard our apple-themed trolley out to the Apple Cottage\, where the class will take place surrounded by the beauty of the farm. Each guest will receive an apple-blossom pink apron to take home and enjoy a refreshing citrus shrub alongside their freshly made dumplings. Whether you’re a seasoned home cook or a first-time dumpling maker\, this is an experience you won’t forget — good food\, great company\, and a deeper connection to the ingredients grown right here in Sonoma County. \nLani Chan is the co-founder of Hei Ma (formerly known as Big Spoon Sauce Co.)\, a Sonoma County-based small-batch sauce brand rooted in Chinese culinary tradition and peak-season California produce. What began as a chili crisp project in a Brooklyn apartment in 2019 has grown into a community-driven food brand celebrated for its bold flavors and cultural heart.
URL:https://sebastopolcalendar.com/event/dumpling-making-workshop-with-lani-chan-at-gold-ridge-organic-farms/
LOCATION:Gold Ridge Organic Farms\, 3387 Canfield Rd\, Sebastopol\, 95472
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ORGANIZER;CN="Gold Ridge Organic Farms":MAILTO:info@goldridgeorganicfarms.com
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DTSTART;TZID=America/Los_Angeles:20260725T100000
DTEND;TZID=America/Los_Angeles:20260725T150000
DTSTAMP:20260427T204447Z
CREATED:20260427T204447Z
LAST-MODIFIED:20260427T204447Z
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SUMMARY:Solstice Tasting
DESCRIPTION:In celebration of the Summer Solstice\, we have a special tasting of all five wines from our Pinot Hill vineyard. Experience the difference in morning and afternoon sunlight when tasting the Pinot Hill East and West. This tasting is only offered once a year\, so don’t miss out!
URL:https://sebastopolcalendar.com/event/solstice-tasting-2/2026-07-25/
LOCATION:Emeritus Vineyards\, 2500 Gravenstein Hwy North\, Sebastopol\, CA\, 95472\, United States
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ORGANIZER;CN="Emeritus Vineyards":MAILTO:inquiry@emeritusvineyards.com
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DTSTART;TZID=America/Los_Angeles:20260725T103000
DTEND;TZID=America/Los_Angeles:20260725T113000
DTSTAMP:20260717T151908Z
CREATED:20260717T151908Z
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SUMMARY:Community Seed Exchange-Cultivating Living Soil in the Garden
DESCRIPTION:Free Class\nParish Hall and in Seed Garden \nA living\, fertile garden soil needs the same things you and I do: Air\, the Right Amount of Water\, Nourishment\, and Protection. We will look at each of these in turn\, applying understanding of soil types\, climate variations\, exposure variations\, etc. to our unique garden spots. \nWe will bring in the understanding (from Jesse Frost\, “The Living Soil Handbook”) of the three basic principles; John Jeavons 50 50 rule; OAEC’s Process Based Restoration; and the practice of daily observation and patience. \nPlease bring a straight-sided jar with lid\, filled ⅓ full with your sifted garden soil\, either your native soil or soil from a raised bed. (Sifted just means no rocks\, sticks or leaves.) \nTaught by long time gardener and stalwart CSE volunteer Peggy Rose \nSeed Garden Work Party 9:00am-10:30am\nGarden open for wandering or you can lend a hand\nSeed Library Open on site 9am-noon!
URL:https://sebastopolcalendar.com/event/community-seed-exchange-cultivating-living-soil-in-the-garden/
LOCATION:St.Stephen’s Episcopal Church\, 500 Robinson Road\, Sebastopol\, CA\, 95472\, United States
CATEGORIES:Adults and teens
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DTSTART;TZID=America/Los_Angeles:20260725T110000
DTEND;TZID=America/Los_Angeles:20260725T160000
DTSTAMP:20251226T225319Z
CREATED:20251226T225319Z
LAST-MODIFIED:20251226T225319Z
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SUMMARY:Graton Gallery "Just Us"  Partners of the Graton Gallery
DESCRIPTION:A show featuring artwork of Graton Gallery Partners Sally Baker\, Harry Frank\, Bruce Hopkins\, Rik Olson\, Heather Myler\, Sandra Rubin\, Tamra Sanchez\, & Mylette Welch with Guest Artists Ceylan Crow\, Lisa Lombardi & Patty Westman and collaborative SCA open studio artists.
URL:https://sebastopolcalendar.com/event/graton-gallery-just-us-partners-of-the-graton-gallery/2026-07-25/
CATEGORIES:All Ages (Family friendly),Visual Arts
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